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1.
Books : The Encyclopedia of Cajun & Creole Cuisine
The Encyclopedia of Cajun & Creole Cuisine
by: John D. Folse
2004-12
 
2.
Books : After the Hunt : Lousiana's Authoritative Collection of Wild Game and Game Fish Cookery
After the Hunt : Lousiana's Authoritative Collection of Wild Game and Game Fish Cookery
by: Chef John D. Folse
2007
 
3.
Books : Hooks, Lies & Alibis: Louisiana's Authoritative Collection of Game Fish & Seafood Cookery
Amazon.com's Price: $74.92
as of 11/19/2018 14:44 EST
Hooks, Lies & Alibis: Louisiana's Authoritative Collection of Game Fish & Seafood Cookery
by: John D. Folse, Michaela York
2009
 
4.
Books : Can You Dig It - Louisiana's Authoritative Collection of Vegetable Cookery
Can You Dig It - Louisiana's Authoritative Collection of Vegetable Cookery
by: CEC, AAC Chef John D. Folse, Michaela D. York
November 15, 2015
 
5.
Books : Something Old & Something New: Louisiana Cooking with a Change of Heart
Something Old & Something New: Louisiana Cooking with a Change of Heart
by: John D. Folse, Craig M. Walker
1997-03
 
6.
Books : The Evolution of Cajun and Creole Cuisine
The Evolution of Cajun and Creole Cuisine
by: John D. Folse
1989-12
 
7.
Books : Hot Beignets & Warm Boudoirs
Amazon.com's Price: $27.78
as of 11/19/2018 14:44 EST
Hot Beignets & Warm Boudoirs
by: Michaela D. York, Ron Manville, John D Folse
1999-02
 
8.
Books : Lodge Presents Chef John Folse's Cast Iron Cooking
Lodge Presents Chef John Folse's Cast Iron Cooking
by: John D Folse
1996
 
9.
Books : By John D. Folse - The Evolution of Cajun and Creole Cuisine (1989-12-16) [Hardcover]
Amazon.com's Price: $47.73
as of 11/19/2018 14:44 EST
By John D. Folse - The Evolution of Cajun and Creole Cuisine (1989-12-16) [Hardcover]
by: John D. Folse
December 16, 1989
 
10.
Books : Louisiana Sampler: Recipes from Our Fairs & Festivals
Louisiana Sampler: Recipes from Our Fairs & Festivals
by: John D. Folse
1996-10
 
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